Cream Cheese Stuffed Salmon with Baked Vegetable Rice
Tilapia with Chunky Creole Vegetable Relish and Roasted Carrots
Grilled Cod Fillets w/ Key Lime Mustard & Old Fashioned Cole Slaw
Broiled Salmon with Curried Chutney and Wild Rice Pilaf
Pecan Crusted Salmon with Baby Peas with Butter
Tilapia Provencale and Green Beans with Caramelized Onions
Baked Seafood and Wild Rice with Garlic Roasted Brussels Sprouts