Spinach Stuffed Lasagna Ruffles with Garlic Bread
Four Grain and Vegetable Burritos with Cilantro Seasoned Corn
Pasta with Marsala & Wild Mushrooms with Broccoli with Pan-Roasted Peppers
Tuscan White Bean Soup with Rosemary with Fresh Herb Bread
Confetti Vegetable Curry with Coconut Rice
Pinto Bean Cakes with Salsa with Corny Rice
Tex-Mex Barley Bake with Jalapeno Corn Bread
